Sweet Potato Pecan Pie
recipe courtesy of Bake from Scratch Magazine
Makes 1 (9-inch) pie.
For a printable version of this recipe, please CLICK HERE
Ingredients
Vinegar Pie Dough (recipe follows)
Filling:
Egg wash:
Topping:
Instructions
Vinegar Pie Dough
Makes 1 (9-inch) crust
Ingredients
Instructions
Notes
PRO TIP: Adding vinegar to pie dough helps keep gluten from forming, ensuring a tender crust.
Founded in 1946, Schermer Pecans takes pride in its pecans every step of the way. From tree to table, Schermer oversees every step of the process. This ensures consistent quality and freshness throughout the entire pecan-growing and -selling life cycle. Today, Schermer Pecans is one of only a few family-run pecan companies that grows, shells, and distributes its own pecans. You can purchase Schermer Pecans online in a variety of sizes, whether in bulk or by the case. The Baker’s Box offers the perfect supply of pecans for the artisan home baker, including 3 (12-ounce) bags of medium pecan pieces and 3 (12-ounce) bags of fancy pecan halves. Store your pecans in the freezer, and you can enjoy them throughout the year.
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