2 cups of pecans
Preheat oven to 300˚F.
Spread pecans on a baking sheet and toast in the preheated oven until fragrant, about 10 minutes. Let cool.
Transfer pecans to a food processor and process until smooth and creamy, about 2-3 minutes, stopping to scrape down the sides as needed.
(you should have about 1 cup of pecan butter)
$49.00
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The pride of the crop, these golden halves are beautiful on baked goods and delicious...
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This gift set is the perfect present for the baker and holiday recipe maker in...
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– Out of Season| /
The pride of the crop, these golden pecan halves are beautiful on baked goods and...