Spicy Pecan Cole Slaw

Spicy Pecan Cole Slaw

1 head cabbage, shredded
2 tart apples
1 red onion
1 cup pecans (chopped)

 Dressing-

1 tbsp whole seed mustard
1 tsp sugar
Sriracha to taste
½ cup mayonnaise
Juice of 1 lime
Salt and Pepper

Combine cabbage, apples, onion and pecans in a large bowl. Mix and set aside.

In a small bowl, stir together mustard seed, sugar, mayonnaise, sriracha and lime juice until blended. Season with salt and pepper. Pour dressing over cabbage and toss to coat.





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