Baked Sweet Potatoes with Hot-Pecan-Honey
This Hot-Pecan-Honey will be a versatile addition to your repertoire. Spoon it anywhere you’d like a bit of sweet heat–roasted vegetables, fried chicken, buttermilk biscuits, or even over vanilla ice cream! Keep in the refrigerator; the pecans will rise to the top but simply warm in the microwave 5-10 seconds and give it a good stir before using.
Prep Time: 20 minutes
Cook Time: 35 minutes