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After indulging in Thanksgiving and numerous days of leftovers, we knew we needed to add a little healthy into our holidays.  When we saw this both delicious and beautiful salad on Gluten-Free Goddess, we couldn't help but try it.

A Quinoa Salad with pears, pecans, spinach and chickpeas, it has the hallmarks of a perfect Winter salad.  After one taste, we knew it was a keeper.  To check out the recipe, click here.  Make sure to stock up on bulk pecans so you have fresh pecans ready to add to your favorite recipes.

  

For more recipes like this one, make sure to follow Karina Allrich (@gfgoddess) - her recipes are delicious and inventive!