It's No Mystery Why This Pie is a Keeper
It should come as no surprise to you that we've tried all sorts of pecan pies throughout the years. We've tried them with chocolate, maple syrup versus corn syrup, in a pie plate or a cast iron skillet, with caramel and with bourbon (definitely on my top ten list). We keep coming back to our recipe for Mystery Pecan Pie because the added cream cheese just makes it a touch more decadent. It's a distinctly different take on pecan pie that will leave your guests guessing on the mystery ingredient!